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Warm White Vs Cool White LEDs for Kitchen Lighting

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charlesh11
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I'm finally getting around to updating my kitchen lights and I'm stuck between warm white and cool white LEDs. I've seen both in friends' houses and honestly, I'm torn. Warm white seems cozy and inviting, kinda like candlelight vibes, you know? But cool white feels brighter and cleaner, especially when cooking or prepping food. My kitchen doesn't get a ton of natural light, so I'm leaning toward cool white, but then again, I don't want it to feel too clinical or sterile.

My brother swears by warm white because he says cool white makes his kitchen feel like a dentist's office, lol. But my neighbor just installed cool white and it looks super modern and sleek. Ugh, decisions...

Has anyone else had this dilemma? Which did you end up choosing and do you regret it at all?

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